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Farm to School with Tim Cipriano

Farm to School with Tim Cipriano

You are invited to attend … Farm to School with Tim Cipriano

Special Event sponsored by the Friends of Boulder Knoll

Chef Tim Cipriano, Executive Director of Food Service for the New Haven Public Schools will speak on bringing healthy food from local farms to schoolchildren in Cheshire and New Haven.

Date
Saturday, April 10, 2010 from 4:00 PM – 6:00 PM

Location
Home of Greg Melville, 474 Maple Avenue, Cheshire, CT 06410

To RSVP and for more information, please click here.

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Friends of Boulder Knoll in the Courant

Friends of Boulder Knoll in the Courant

Friends of Boulder Knoll and Boulder Knoll Community Farm were featured in this morning’s Hartford Courant. 

The Friends of Boulder Knoll keep the farming tradition alive by operating a community farm to the east of the barn. The mission of the group is to “educate community members in the responsible uses of open space.” The group runs a “Community Supported Agriculture” program, in which area residents buy a “share” of produce from the farm and receive seasonal vegetables and herbs each week, continuing and preserving the area’s agricultural tradition.

Click here to keep reading.

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Growers and Producers: Salon.com

Growers and Producers: Salon.com

Salon.com’s Growers and Producers section featured a variety of insightful pieces on the state of today’s food economy. Recent posts discuss growing food in a desert, bringing food stamps to farmers’ markets, and an expose of conditions of immigrant workers on some of America’s largest farms.

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How the Federal Government came to regulate the organic industry

How the Federal Government came to regulate the organic industry

As a follow-up to our post yesterday about The Farmer’s Pledge, our commitment to sustainable agriculture and sustainable communities, I’d like to share this fascinating history of the organic movement and how the federal government came to regulate organic standards.

Be sure to click through the site to find out more about organic farming, the organic certification process, and sustainable agriculture.

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The Farmers Pledge

The Farmers Pledge

As Brenda mentioned on the radio show this afternoon, Boulder Knoll Community Farm is proud to have signed to CT NOFA Farmer’s Pledge.

The Farmer’s Pledge is a commitment to farming, marketing and farm management in accordance with sound ecological and economic principles. It is separate and distinct from “Certified Organic.” There is no inspection process for the Farmer’s Pledge, but the farmers have signed the Pledge to show their commitment to its principles. CT NOFA administers the Farmer’s Pledge program in Connecticut.

The Farmer’s Pledge goes way beyond organic practices and represents our pledge to not only grow produce in a manner that is environmentally sustainable (no fertilizer or pesticides), but also to create a sustainable community by reducing our ecological footprint, to maintain healthy soils, and to connect with our community and support local farms.

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Boulder Knoll on the Radio Our farmer Brenda and Boulder Knoll Community Farm were featured on WPKN 89.5 FM radio  today. Thanks to DJ Richard Hill for arranging the interview!Brenda was a featured guest on the “Organic Farmstand” show, and it was an informative hour featuring information on local agriculture, upcoming events, and delicious recipes. I’ve included the whole show here for you, but the portion with Brenda starts about half way though. Enjoy!

Boulder Knoll on the Radio

  • Our farmer Brenda and Boulder Knoll Community Farm were featured on WPKN 89.5 FM radio  today. Thanks to DJ Richard Hill for arranging the interview!

    Brenda was a featured guest on the “Organic Farmstand” show, and it was an informative hour featuring information on local agriculture, upcoming events, and delicious recipes. I’ve included the whole show here for you, but the portion with Brenda starts about half way though. Enjoy!

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Growth of CSAs

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Town May Restore Boulder Knoll Barn

Town Explores Options To Improve Boulder Knoll

January 22, 2010 
Josh Morgan, The Cheshire Herald

While the barn at Boulder Knoll continues to sit in a state of disrepair, Town officials are looking into funding opportunities that could eventually revitalize the historic structure.

For many years, the old barn has sat dormant on the property commonly referred to as Boulder Knoll. The topic of restoring the barn has been on the table for a few years, but funding has always been a concern and there has never been a firm cost established for the work. Recently, Town officials have identified two different grants that could assist in the eventual rehabilitation of the barn.
“We did a walkthrough a few years ago and there was no quick fix,” explained Town Planner William Voelker. “We want to take a look at it more specifically and some experts could give us a handle on the work and determine more accurate costs.”

Those experts could be hired partially through the state’s Survey and Planning Grant program, which could provide up to $20,000 in funding. The grant requires the Town to match the funds and, by discounting staff salary time, the Town could look at a cost of $8,500 to study the barn. Voelker stated that the grant’s director explained that $20,000 usually covers the cost of initial pre-development studies, such as the one the Town would like to perform on the barn. Voelker said he would apply for the grant, if that was a course of action the Town Council wanted to take.

Town Manager Michael Milone explained that the barn has never been used since the Town acquired it more than a decade ago. The barn dates back to the early 1900s and was used as part of a dairy operation until the early 1990s, before the property was sold. Milone said the grant could help assess the barn and determine what the options are moving forward, at little to no cost to the Town.
“It’s not often we can get a grant for an assessment like this,” Milone said. “Usually, we have to use the Capital Planning account through the Capital Budget. It’s not too frequent to find grant money during the assessment phase.”

A second grant program could also avail itself to the Town, to help with the restoration of the barn. After completing a study of it, a more definitive number to complete the work would be established. If the opportunity presents itself, officials could pursue the Capital Improvement Grant: Historic Restoration Fund that could provide funding for the improvements to the barn. The grant ranges from $5,000 upwards to $200,000, but also requires a match from the Town, which could be hundreds of thousands of dollars.

“It needs major work and a substantial amount of money,” Voelker said.

In addition to the barn, invasive plants have been identified as growing on the property and there are plans to remove those species this year. Plants, such as autumn olive and multiflora rose, are overgrown on the property and are considered a nuisance because they stunt native vegetation growth.

“We’ll talk to the Planning Committee about the invasive plants,” Milone said. “It will go through Committee and they will decide on the best way to proceed.”

Milone pointed out that $20,000 was allocated in the budget for the invasive species removal, but a preferable method would be to use volunteers. However, he was unsure what type of machinery or expertise would be required, which would limit what volunteers could accomplish at Boulder Knoll. He hoped the Planning Committee would be able to discuss the matter soon, as the best time to attack the invasive plants is in the winter.

“We don’t want this to take too long,” Milone said. “The best time to knock down the invasive plants is to get it while it is not growing rapidly. We need to get it while it’s manageable and not out of control.”

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Spread the Holiday Cheer

Spread the Holiday Cheer

This holiday season, shop online at GoodShop.com for all your holiday gifts and a percentage of each purchase will be donated to Friends of Boulder Knoll!

More than 600 top stores are participating including Amazon, Target, Staples, Best Buy and more!

It’s super easy, just visit http://www.goodshop.com/?charityid=865454 (or visit goodshop.com and select Friends of Boulder Knoll), and a portion of your purchases will be donated to our organization.

Support local agriculture and sustainable communities while doing your holiday shopping! It’s a win win!

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Kimberly Stoner (center), president of the Friends of Boulder Knoll, accepts a check for $1,000 from CL&P Associate Environmental Specialist Brian Benito. Joining them is (left), Jeffrey Rapoport, secretary, Friends of Boulder Knoll, Friends of Boulder Knoll farmer Brenda Caldwell (second from right), and State Representative Elizabeth Esty.

Photo courtesy of Mitch Gross, Connecticut Light & Power